2022 Viognier Food Pairings

Roasted Turkey is one of our all-time favorite food pairings with Viognier. The oily texture and the wine’s flavors of ripe unctuous fig and apricot pair well with the tender lean meat of a turkey. This little bit of creamy texture adds so much to turkey’s flavor. Seasoning a turkey with a bit of salt, pepper, and maybe even a bit of garlic cloves not only creates a savory meal but also helps balance out the sweetness of the Viognier.

Sausage and Apple Stuffing, with its delightful combination of sweet apples and savory sausage, presents a flawless pairing for Viognier. This wine offers an enchanting experience with lively floral aromas and a light, expressive character, showcasing a complex interplay of ripe fig and apricot flavors. Its sweet, fruity intensity gracefully extends into a long, silky finish, leaving traces of butterscotch and candy. Together, Viognier and Sausage and Apple Stuffing create a harmonious culinary symphony that’s sure to please your palate.

The arugula salad with caramelized onions, brown sugar walnuts, pears, and crumbled Gorgonzola cheese offers a delightful blend of flavors and textures, making it an ideal accompaniment for Viognier. The lively floral aromas and light, expressive character of Viognier complement the salad’s fresh and vibrant elements. The wine’s complex flavor profile, featuring ripe fig and apricot notes, harmonizes beautifully with the pears’ natural sweetness and the caramelized onions’ depth of flavor. The sweet, fruity intensity of Viognier, leading to a long, silky finish with butterscotch and candy undertones, provides a balanced and enjoyable contrast to the Gorgonzola cheese’s savory richness.

When it comes to pairing a wine with non-traditional focaccia bread, it’s best to choose a wine that complements the bread’s herbaceous flavors. Viognier is a great choice because it has a rich, full-bodied flavor that pairs well with the bread’s savory notes. The wine’s floral aromas also complement the bread’s herbaceous flavors, making for a delicious pairing. Enjoy!