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Blending Process

Arguably the most important step in the process of winemaking (beyond harvest, of course; crush wins every contest!) is the blending. Once vintage is over

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Cold Stabilization

A stable wine is one for which, under normal storage conditions, there will be no change physically or sensorially in the time between bottling and

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Winter Pruning

Everyone knows the busiest time in the vineyard is harvest season, but that doesn’t mean the rest of the year is slow or dull. Spring

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Maureen O'Callaghan

Assistant Winemaker

Hi my name is Maureen!
I attended wine school at the Institute of Enology and Viticulture at Walla Walla Community College from 2014-16. Professionally I started out in the industry on the growing side, working as a harvest intern and then viticulturist on Red Mountain. I joined Merry Cellars as the assistant winemaker in 2021.

Maureen O 'Callaghan

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