This classic varietal has been used for centuries as a primary blending ingredient in many of the world’s most coveted wines. Rarely the center of attention, Cabernet Franc is best known for its aromatic charm—inviting the senses with herbs, spices and violet, Cabernet Franc is pleasantly crisp, revealing notes of blackberry, plum and sweet tobacco carried through to an elegant finish.
The components of Merry Cellars’ 2008 Cabernet Franc spent and average of 21 months barrel aging in 40% Hungarian (50% one year old, 50% new) and 60% American (75% one year old, 25% new) oak.