This classic varietal has been used for centuries as a primary blending ingredient in many of the world’s most coveted wines. Rarely the center of attention, Cabernet Franc is best known for its aromatic charm—inviting the senses with herbs, spices and violet, Cabernet Franc is pleasantly crisp, revealing notes of blackberry, plum and sweet tobacco carried through to an elegant finish.
Our 2013 Cabernet Franc spent and average of 17 months barrel aging in 40% Hungarian and 60% American oak.