Wine grapes being prepared for transportation

2014 Cabernet Sauvignon

For over a century, apricots, pears, and cherries have flourished in the sunny orchards of Washington State. Born of the same perfect growing conditions, this Cabernet Sauvignon echoes of earth and aromas of black currant, cocoa and spice. Beautifully balanced, its rich flavors are tempered by grace and a stunning finish of lavender and herbs.
Our 2014 Cabernet Sauvignon spent an average of 17 months barrel aging in 40% Hungarian and 60% American oak.
Currently Unavailable

Wine Details

AVA

Columbia Valley

ABV

14.80%

TA

0.725

pH

3.65

Cases Produced

120

Drink By

Drink now through 2028

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